FOODS FACTS AND PRINCIPLES (Record no. 12314)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00357nam a22001457a 4500 |
| INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9789389802405 |
| DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | LT103 .M35 2022 |
| MAIN ENTRY--AUTHOR NAME | |
| Personal name | N .SHAKUNTALA MANAY |
| TITLE STATEMENT | |
| Title | FOODS FACTS AND PRINCIPLES |
| EDITION STATEMENT | |
| Edition statement | 4th edition |
| Copyright Date | |
| Place of publication | New Delhi |
| Name of publisher | new age |
| Year of publication or production | 2022 |
| PHYSICAL DESCRIPTION | |
| Number of Pages | xxxi, 528pp |
| Other physical details | pictures, tables |
| SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | FOODS |
| ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Permanent Location | Current Location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|
| Kaduna Study Centre | Kaduna Study Centre | 10/27/2023 | LT103 .M35 2022 | 0174266 | Books |