National Open University Library

Image from Google Jackets

Fundamentals of Food Science and Technology

Contributor(s): Material type: TextSokoto, Nigeria Academic Publishing 2022Description: xxvii, 660 pages illustrationISBN:
  • 9789785977363
Subject(s): DDC classification:
  • TP372.5 .F86 2022 1
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Dei-De Study Centre TP372.5 F86 2022 (Browse shelf(Opens below)) Available 0197884
Books Dei-De Study Centre TP372.5 F86 2022 (Browse shelf(Opens below)) Available 0197885
Books Gabriel Afolabi Ojo Central Library (Headquarters). TP372.5 F86 2022 (Browse shelf(Opens below)) Available 0197886

There are no comments on this title.

to post a comment.
Share