National Open University Library

Nutrition and Dietetics: A Guide for Professionals (Record no. 14474)

MARC details
000 -LEADER
fixed length control field 00347nam a22001337a 4500
INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9789785874600
DEWEY DECIMAL CLASSIFICATION NUMBER
Item number 3
MAIN ENTRY--AUTHOR NAME
Personal name E.O.Ojofeitimi
TITLE STATEMENT
Title Nutrition and Dietetics: A Guide for Professionals
Copyright Date
Place of publication Ibadan
Name of publisher Noirledge Limited
Year of publication or production 2021
PHYSICAL DESCRIPTION
Number of Pages 202pages
Other physical details illustration
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food and Nutrition
ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Permanent Location Current Location Date acquired Full call number Accession Number Koha item type
Gabriel Afolabi Ojo Central Library (Headquarters). Gabriel Afolabi Ojo Central Library (Headquarters). 11/15/2024 RM217.O36 2021 0196500 Books
Gabriel Afolabi Ojo Central Library (Headquarters). Gabriel Afolabi Ojo Central Library (Headquarters). 11/15/2024 RM217.O36 2021 0196501 Books
Gabriel Afolabi Ojo Central Library (Headquarters). Gabriel Afolabi Ojo Central Library (Headquarters). 11/15/2024 RM217.O36 2021 0196502 Books

Powered by Koha

//