Nutrition and Dietetics: A Guide for Professionals
Material type:
TextIbadan Noirledge Limited 2021Description: 202pages illustrationISBN: 9789785874600Subject(s): Food and NutritionDDC classification:
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Gabriel Afolabi Ojo Central Library (Headquarters). | RM217.O36 2021 (Browse shelf(Opens below)) | Available | 0196500 | |
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Books
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Gabriel Afolabi Ojo Central Library (Headquarters). | RM217.O36 2021 (Browse shelf(Opens below)) | Available | 0196501 | |
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Books
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Gabriel Afolabi Ojo Central Library (Headquarters). | RM217.O36 2021 (Browse shelf(Opens below)) | Available | 0196502 |
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