Handbook of fruit science and technology : production, composition, storage, and processing / edited by D.K. Salunkhe, S.S. Kadam
Material type:
TextSeries: New York. Marcel Dekker, Inc. 1995Description: xii, 611 p. : illISBN: 0824796438 (hardcover : alk. paper)Subject(s): Fruit-culture | Fruit
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Minna Study Centre | SB354.8.H36 1995 (Browse shelf(Opens below)) | Available | 0193021 | |
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Books
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NOUN Wuse II Study Centre, Abuja | SB354.8.H35 1995 (Browse shelf(Opens below)) | Available | 0181354 |
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| SB123 .K37 2006 Plant Breeding Biotechnology And Biostatistics | SB187 .M37 2006 Principles of field crop production / Agriculture | SB187 .M37 2006 Principles of field crop production / Agriculture | SB354.8.H36 1995 Handbook of fruit science and technology : production, composition, storage, and processing / | SB731 .M44 2003 Plant Pathology Agriculture | SB950 .G64 2000 Land Treatment of Waste Water Land Treatment | SB1110 .M85 2005 Plant Groups |
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