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Nutrition and Dietetics: A Guide for Professionals

By: E.O.OjofeitimiMaterial type: TextTextIbadan Noirledge Limited 2021Description: 202pages illustrationISBN: 9789785874600Subject(s): Food and NutritionDDC classification:
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Gabriel Afolabi Ojo Central Library (Headquarters).
RM217.O36 2021 (Browse shelf(Opens below)) Available 0196500
Books Books Gabriel Afolabi Ojo Central Library (Headquarters).
RM217.O36 2021 (Browse shelf(Opens below)) Available 0196501
Books Books Gabriel Afolabi Ojo Central Library (Headquarters).
RM217.O36 2021 (Browse shelf(Opens below)) Available 0196502

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